Order with your server or at the bar!
Chef Shawn’s Grilled Cheese 7
American cheese on crispy brioche
Add sliced tomato +$1
Add Pulled Pork +$4
Buffalo Chicken Cheesesteak 15
Our kicked up chicken cheesesteak, with hot sauce, blue cheese, and American cheese on a long roll
Philly Cheesesteak / Chicken Cheesesteak 14
Thin Sliced Ribeye, OR White Meat Chicken, White American, Wit or Witout Onions, Served on a Long Roll
Banh Mi (pork 13 / tofu 11)
Choice of Hoisin Pulled Pork or Crispy Tofu (VG),
House Pickled Carrots, Cucumber, Pickled Jalapeño, Cilantro, Sriracha Aioli
Skip the aioli and make tofu version vegan!
Beef Burger / Beyond Burger 12
All Beef Burger OR Beyond Burger Served with Lettuce, Tomato, Onion & Special Sauce
Add American Cheese + $1
Pulled Smoked Chicken Sandwich 15
Served on a Brioche Bun, with Apple Slaw and BBQ Baked Beans
Wings 9
Choice of: Buffalo, Sweet Thai Chili, BBQ, or Hall Spice (Chef’s Secret Dry-Spice Blend)
Served with Bleu Cheese Dressing, Carrot, and Celery
French Fries (GF) 6
Waffle Cut, Served with Ketchup
Add Cheese Sauce +2, Add Hoisin Pulled Pork +4
Sweet Potato Fries 6
Served with Chipotle Aioli
Add Cheese Sauce +$2, Add Hoisin Pulled Pork +$4
Chicken Tenders 9
Whole Grain Honey Mustard
Buffalo Tofu Nuggets (GF) (VG) 11
Crispy Tofu, Hot Sauce, Bleu Cheese, Celery, Carrot
Skip the bleu cheese and make it vegan!
Hand-rolled Cheesesteak Spring Rolls 13
Caramelized Onions, American Cheese, Ginger-Scallion Aioli
Empanadas (GF) 14
Choice of:
Vegan w/ Spicy Vegan Crema
Chicken w/ Avocado-Tomatillo Sauce
OR
Dulce de Leche w/ Cinnamon Cream Cheese
About our menu: Our kitchen is run by Chef Shawn Padgett, a Philadelphia native and food industry veteran. Chef Shawn brings years of experience and a true passion for cooking to the Ardmore Music Hall team
(GF) = Gluten Free, (VG) = Vegetarian
Our beverage menu is available across three bars, curated to offer selections for everyone and includes craft can beer and cocktails, draft beer, wine, and N/A options
COCKTAILS & WINE
Negroni – Bluecoat, Spatola Rosso, Campari 13
Hummingbird – St. Germaine, Brut Blanc, soda 11
Aperol Spritz – traditional, with lemon wedge 10
Hibiscus Margarita – bitter orange & lime 14
Blackberry Smash – vodka, honey, lemon 14
Lavender Gin – rosemary & lime 14
Hybrid Cabernet Sauvignon | California | 9
Applicant Sauvignon Blanc | New Zealand | 9
De Perriere Brut Blanc | France | 9